TASTE
The taste of green tea is often described using words like, clean, grassy, flowery, vegetal, and earthy. Depending on the green tea you brew and the brewing method you use, the taste will differ from cup to cup.
VARIATIONS
Darjeeling Green Tea
FEATURES
A brewed green tea is typically green, yellow or light brown in color, and its flavor profile can range from grass-like and toasted (pan fired) to vegetal, sweet and seaweed-like (steamed). If brewed correctly, most green tea should be quite light in color and only mildly astringent.
PACKING
100gm | Box packing
TASTE
Early Spring Tea from the Upper Fagu estate in Darjeeling. This flavoury harvest consists of tender leaves which bring forth a soft & mellowed taste with an aroma that is mildly floral and soft alongwith a pleasant and lingering aftertaste.
VARIATIONS
Darjeeling tea From the hills of Darjeeling and hand picked
FEATURES
Darjeeling tea is a type of black tea produced in India. Darjeeling tea has a fruity aroma and a golden or bronze color, depending on the way it's brewed. Tea experts say it has notes (flavors) of citrus fruit, flowers, and even a vegetal quality. Darjeeling tastes sweeter and less bitter than other forms of black tea.
PACKING
100gm | Box packing.
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